Bar, American, Upscale
To-Go "Not Hoagies"
- To-Go Chef's SaladDaily selection of fresh & fermented vegetables, arugula, and tarragon vin$13.00
- To-Go Veggie BoardConscious Cultures Vegan Cheese, Black Lentil Pate, and a daily selection of Roasted & Fermented Vegetables$20.00
- To-Go Cauliflower MiHoisin BBQ marinated cauliflower, cucumbers, carrots, daikon, jalapeno, and cilantro$14.00
- To-Go Hearts of Palm Toast(Vegan) A salad of Roasted hearts of palm, peppadew, oven roasted tomato, shallot, celery, and lemon. Spread on toasty peasant bread.$11.00
- To-Go Pickle Potassortment of pickled & fermented veggies$9.00
- To-Go Green OlivesMeyer lemon, green garlic, chili$7.00